swiss chard leaves

Swiss chard leaves are very versatile in cooking, you can easily cook them in a pan or using them to cook both first and second course, soups, vegetarian meatballs, as well as side dishes and savoury tarts.

Available Formats
1 kg


  • Swiss chard leaves

Tabella Nutrizionale

energy 83KJ / 20  Kcal
fats 0.1 g
whereof saturated fatty acids 0.0 g
carbohydrates 2.8 g
whereof sugar 2.8  g
fibers 1.2  g
proteins 1.3 g
salt 0.02  g